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Protein

大豆レシチン/Soy Lecithin

Word:[Big][Middle][Small] QR Code 2016/9/9     Viewed:    
Type:Proteins
CAS No:8002-43-5
Qty in 20' FCL:19.2MT
Min. Order:500KG
QC:Haccp,Kosher,Halal,Iso
Product Details

  Soy Lecithin?is a wonderful ingredient to add to your culinary and body care recipes. It contains many beneficial properties, and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient.? Lecithin can be utilized in almost any recipe, and is commonly found in both food and cosmetic products.? Cosmetically, it may be added to moisturizers, makeup, shampoos, conditioners, body washes, lip balms, and many other products.It is a great alternative to other emulsifying and stabilizing agents, some of which are derived from petrochemical sources. For food use, lecithin is often found in chocolate, baked goods, salad dressing, and many other prepared foods.


Product specifications

ITEMS

STANDARD

Apperance

Light yellow to brown colour, transparent or half transparent, viscous liquid

Acetone Insoluble >= %

60

Acid Value =< mg/KOH/g

30

Moisture =<%

1.0

Peroxide Value( meg/kg) =<

10

Color Gardner Scale) =<

14

Hexane Insoluble =< %

0.5

Salmonella

Absent in 25g

STANDARD Plate Count <

6700/G

Staphylococcus Aureus <

100/1g

Moulds & Yeasts

< 300/G

Viscosity(cp,250c) =<

10000

HLB Value

3-4

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